Scientific Outputs
The Transition towards Sustainable Diets Should Encourage Pulse Consumption in Children’s Diets: Insights for Policies in Food Systems
Evla D.F. Vieira, Ana M. Gomes, Ana M. Gil, Marta W. Vasconcelos
04 October 2021
Widening the Perspectives for Legume Consumption: The Case of Bioactive Non-nutrients
Rafaela Geraldo, Carla S. Santos, Elisabete Pinto and Marta W. Vasconcelos*
10 February 2022
Valorization of landscape management grass
Lina Krenz e Daniel Pleissner
8 March 2022
Valorization of faba bean (Vicia faba) by products
Lina Krenz, Sandra Grebenteuch, Kathleen Zocher, Sascha Rohn, Daniel Pleissner
9 January 2023
Strigolactones as a hormonal hub for the acclimation and priming to environmental stress in plants
Marta Trasoletti, Ivan Visentin, Eva Campo,Andrea Schubert, Francesca Cardinale
24 February 2023
Exploring the Simultaneous Effect of Total Ion Concentration and K:Ca:Mg Ratio of the Nutrient Solution on ...
Orfeas Voutsinos-Frantzis, Georgia Ntatsi, Ioannis Karavidas, Ioannis Neofytou, Konstantinos Deriziotis, Andreas Ropokis, Beppe Benedetto Consentino, Leo Sabatino, Dimitrios Savvas
16 September 2022
Effects of NaCl and CaCl2 as Eustress Factors on Growth, Yield, and Mineral Composition of Hydroponically Grown
Orfeas Voutsinos-Frantzis, Ioannis Karavidas, Dimitrios Petropoulos, et al.
26 March 2023
Combined effect of elevated CO2 and Fe deficiency on common bean metabolism and mineral profile
Teresa Deuchande, Marta Vasconcelos
29 March 2023
Conceptualisation of an Ecodesign Framework for Sustainable Food Product Development across the Supply Chain
Beatriz Q. Silva, MartaW. Vasconcelos, Sergiy Smetana
30 March 2023
Low water supply differentially affects the growth, yield and mineral profile of kabuli and desi chickpeas
Janaina S. Medeiros, Marta Nunes da Silva, Susana M. P. Carvalho, et al.
30 March 2023
Environmental and land use consequences of replacing milk and beef with plant-based alternatives
Marcela Porto Costa, Sophie Saget, Beate Zimmermann, et al.
20 October 2023
Genotype Combinations Drive Variability in the Microbiome Configuration of the Rhizosphere of Maize/Bean Intercropping System
Giovanna Lanzavecchia, Giulia Frascarelli, Lorenzo Rocchetti, et al.
20 January 2024
Next generation chemical priming: with a little help from our nanocarrier friends
Gholamreza Gohari, Meng Jiang, George A. Manganaris, Jie Zhou, and Vasileios Fotopoulos
2024
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